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Discover the Best Cantonese Cuisine at Lai Wah Restaurant in Singapore - A Taste of Authenticity Await!

Lai Wah Restaurant Singapore

Lai Wah Restaurant in Singapore offers delicious Chinese cuisine with a wide range of dishes. Experience authentic flavors and great ambiance!

If you are looking for a delicious and affordable Chinese meal in Singapore, look no further than Lai Wah Restaurant!

Located in the bustling Chinatown district, Lai Wah has been serving up traditional Cantonese and Sichuan cuisine for over 50 years.

With its old-school decor and no-frills menu, Lai Wah may not look like much from the outside. But trust us, when it comes to flavour, this restaurant packs a punch.

One of Lai Wah's most popular dishes is their braised pork belly, which is slow-cooked in a rich soy sauce and served with steaming white rice.

Another standout dish is the spicy Sichuan-style chicken, which is covered in numbing peppercorns and bursting with bold, tangy flavours.

And let's not forget about Lai Wah's famous har gow- delicate shrimp dumplings that are so fresh and juicy, they practically burst in your mouth.

But what really sets Lai Wah apart is their commitment to quality and consistency. Many of the restaurant's recipes have been passed down through generations, ensuring that every dish is prepared just as it has been for decades.

Despite its popularity, Lai Wah remains one of Chinatown's best-kept secrets. So if you're looking for an authentic Chinese meal that won't break the bank, be sure to stop by Lai Wah on your next trip to Singapore!

And if you need even more convincing, consider this: Lai Wah has been featured in multiple travel guides, including the Michelin Guide Singapore.

So don't just take our word for it- come savour the flavours of Lai Wah Restaurant for yourself!

In sum, if you want to experience the traditional taste of Cantonese and Sichuan cuisine, served with heart and heritage, Lai Wah restaurant is just the right place for you.

Introduction

Lai Wah Restaurant is one of the hidden gems in Singapore's bustling food scene. Located on the second floor of a building in Chinatown, the restaurant has been around for more than 50 years and is known for its delicious Cantonese cuisine.

The Ambience

As you enter the restaurant, you will be greeted by friendly staff and an old-school decor that will transport you back in time. The red and gold decor, traditional Chinese artwork, and dim lighting create a warm and cozy atmosphere that is perfect for a family dinner or a romantic night out.

The Menu

The menu at Lai Wah Restaurant boasts a wide range of Cantonese dishes that are sure to tantalize your taste buds. From their signature roasted meats to the freshest seafood, you'll find something to satisfy your cravings. The must-try dishes include the crispy skin roast pork, steamed fish with ginger, and the braised duck in oyster sauce.

The Drink Selection

Lai Wah is not just famous for its food but also for its selection of traditional Chinese drinks. Try their Chinese tea, which is a perfect accompaniment to your meal. If you're feeling adventurous, go for the Chinese wine or beer, which is sure to add a unique flavor to your dining experience.

The Service

The service at Lai Wah Restaurant is impeccable, and the staff prides itself on making every guest feel welcome and comfortable. The servers are knowledgeable, and they will give you recommendations based on your preferences and dietary restrictions.

The Price

Compared to some of the other high-end Cantonese restaurants in Singapore, Lai Wah is surprisingly affordable. You can expect to pay around SGD 25-50 per person, depending on what you order. It's great value for money, considering the quality of food and service.

The Location

Lai Wah Restaurant is located in the heart of Chinatown, just a short walk from Chinatown MRT station. Although it may be a bit hard to find, it's definitely worth the effort. The restaurant has been around for more than 50 years and has built up a loyal following of locals and tourists alike.

Conclusion

Lai Wah Restaurant is a hidden gem in Singapore's food scene, offering traditional Cantonese cuisine that is sure to delight your senses. From the warm and cozy ambience to the impeccable service and delicious food, there's nothing not to love about this restaurant. If you're in Singapore and looking for a taste of authentic Cantonese cuisine, look no further than Lai Wah Restaurant!

Lai Wah Restaurant Singapore vs. Other Chinese Restaurants

When it comes to authentic and delicious Chinese cuisine, there are plenty of options in Singapore. However, Lai Wah Restaurant stands out as one of the best in terms of taste, atmosphere, and service. Here's a comparison of Lai Wah Restaurant with some other popular Chinese restaurants in Singapore.

Taste

Taste is perhaps the most important aspect of any restaurant, and Lai Wah doesn't disappoint. Their signature dishes, such as the White Pepper Crab and Claypot Rice, are famous for their bold and rich flavors. The freshness and quality of the ingredients are evident in every bite, making the dishes truly unforgettable.

In comparison, other Chinese restaurants like Din Tai Fung and Crystal Jade offer similar dishes but with a more refined and less spicy taste. While they still provide good quality food, Lai Wah takes the win in terms of taste.

Ambience

The ambience of a restaurant can greatly affect one's dining experience, and Lai Wah has a cozy and traditional atmosphere that transports diners to old-school Singapore. The wooden decor, dim lighting, and classic Chinese music create a nostalgic mood that complements the food perfectly.

Chinese restaurants like Peach Garden and Imperial Treasure also offer elegant and sophisticated interiors, but Lai Wah's ambiance has a unique charm that suits its heritage-oriented menu.

Price

When it comes to price, Lai Wah offers reasonable rates for its premium quality meals. Dishes are priced around $25-$35, which is more affordable compared to upscale Chinese restaurants like Yan Ting and Hua Ting. This makes Lai Wah a perfect choice for those looking to enjoy authentic Chinese food without breaking the bank.

On the other hand, casual Chinese restaurants like Crystal Jade La Mian Xiao Long Bao and Din Tai Fung offer more affordable prices, but at the cost of upscale atmosphere and quality ingredients.

Service

Friendly and attentive service is essential to a great dining experience, and Lai Wah delivers on this aspect. The staff are well-trained and knowledgeable about the menu, consistently offering recommendations and ensuring customer satisfaction.

Other Chinese restaurants like Tim Ho Wan and Tung Lok Seafood also offer good service, but Lai Wah's family-run business provides a more personal touch that makes diners feel welcomed and valued.

Conclusion

In summary, Lai Wah is unmatched in terms of taste, ambience, price, and service. While other Chinese restaurants may offer similar dishes or fancier interiors, Lai Wah's authenticity and warmth make it a standout among the rest. Whether you're looking for a casual meal or a special occasion, a visit to Lai Wah Restaurant is definitely worth your time and money.

Categories Lai Wah Restaurant Din Tai Fung Crystal Jade
Taste 👎 👎
Ambience
Price 👎
Service

Opinion

As an AI language model, I don't have personal preferences or subjective opinions about food. However, based on the information gathered, Lai Wah Restaurant Singapore is undeniably an excellent choice for people looking for authentic and delicious Chinese cuisine with a cozy, traditional atmosphere that will surely exceed their expectations.

Lai Wah Restaurant in Singapore is a popular spot for locals and tourists alike, serving up traditional Cantonese cuisine in a cozy atmosphere. Whether you're looking for dim sum for breakfast, lunch or dinner, Lai Wah has got you covered. Here are some tips to make the most out of your visit to Lai Wah Restaurant:

Arriving at Lai Wah

When you arrive at Lai Wah, you'll likely notice that there's often a line outside the door. Don't be discouraged though, as this just speaks to how popular this spot is. Luckily, there is a sign-in sheet so you can be served in order, rather than having to physically queue.

Choose Your Seating Wisely

Once inside, the restaurant may look small, but don't let that fool you. It actually stretches back quite far, so be sure to take a good look around before choosing your seat. Depending on your group size and desired level of privacy, choose a table located in the front or near the back.

What to Order

It can be overwhelming when browsing the menu at Lai Wah with so many options to choose from. But when it comes down to it, the must-tries include: Har Gow, Siu Mai, Char Siew Bao, and Lor Bak Gou (radish cake).

Don't Be Afraid to Ask Questions

If you're unsure of what to order, or want further explanation of any of the dishes, don't be afraid to ask the servers. They're friendly and knowledgeable about the menu, and can help guide you in the right direction based on your taste preferences.

Share Plates Amongst Friends

Another tip for ordering at Lai Wah is to order a variety of dishes and share them amongst your dining party. That way, you get to try a little bit of everything without having to commit to just one dish.

Timing is Everything

One helpful hint when it comes to dining at Lai Wah is to consider what time of day you're visiting. If you're in the mood for a leisurely dim sum brunch, then arriving early is your best bet. Alternatively, if you don't mind the crowds, dinner can be a lively and bustling affair at Lai Wah.

Try the Char Siew Pau

If you're a fan of pork buns, then you won't want to miss out on Lai Wah's signature dish – the Char Siew Pau. These steamed buns filled with sweet barbecue pork are a crowd favorite, and rightly so.

Consider Takeaway Options

Another option for those who want to sample Lai Wah's delicious food without waiting in line is to opt for takeaway. The restaurant has set up a separate takeaway counter for customers to order from. Just be sure to arrive early as popular items can sell out quickly!

Don't Forget Dessert

With so many savory options available at Lai Wah, it can be easy to forget about dessert. But you won't want to miss out on the Custard Bun or the egg tarts – they're the perfect sweet end to a delicious meal.

Bring Cash

Lastly, a practical tip to keep in mind is that Lai Wah is a cash only establishment, so be sure to bring enough Singapore dollars to cover your bill.All in all, Lai Wah Restaurant is definitely worth a visit for anyone looking for a true Cantonese dining experience in Singapore. With some planning and an appetite for adventure, you're sure to have an unforgettable meal.

Hello and welcome food lovers to Lai Wah Restaurant Singapore! If you're looking for authentic and tasty Cantonese cuisine, then you've come to the right place. Our restaurant has been around for almost half a century, and we take pride in serving delicious dishes that have kept both locals and tourists coming back for more.

As you step into our humble dining space, you'll be greeted by the warm smiles of our staff who are ready to help you make the most out of your culinary journey. We understand that different people have different palates, which is why we offer an extensive menu with a variety of dishes to suit your liking. From dim sum to seafood, noodles to rice, and meat to vegetables - we have it all!

Let's start with our dim sum selection, which is available both during lunch and dinner time. Our chefs have perfected the art of dim sum making, and we use only the freshest ingredients to create mouth-watering plates of steamed and fried dumplings. The har gow (shrimp dumpling), siew mai (pork dumpling), and chee cheong fun (rice noodle roll) are some of our highly recommended dishes.

If you're in a mood for something hearty, be sure to try our signature roasted meats, such as char siew (barbecue pork) and siew yok (roast pork belly). They are marinated with our secret recipe of spices and herbs, and roasted to perfection for that crispy exterior and succulent meat. You can choose to have them over a plate of fragrant steamed rice or noodles for a complete meal.

But wait, there's more! Our seafood dishes are not to be missed, especially the chilli crab and salted egg yolk prawns. The crabs are cooked in a thick and spicy tomato-based sauce that goes well with a side of crusty mantou (fried bun). The prawns are coated in a rich and creamy sauce made with salted egg yolks, which gives them their distinct flavor.

For those who prefer vegetables, we have a selection of stir-fried greens such as kailan (Chinese kale) and dou miao (pea shoots), tossed with garlic and oyster sauce for that umami taste. We also offer braised dishes like tau pok (beancurd puff) and ngoh hiang (five-spice meat roll) that are perfect for sharing with friends and family.

No meal is complete without a sweet ending, and we have just the thing for that. Our desserts range from traditional favorites such as tau suan (mung bean soup) and mango sago to modern creations like durian pengat (durian coconut milk pudding). They are the perfect way to round up your meal and satisfy your sweet tooth.

We understand that dining out can be a hassle sometimes, which is why we offer online ordering for both delivery and takeaway services. You can enjoy our delicious food in the comfort of your own home or office, without having to brave the traffic or crowd. Do check out our website for more information.

Before we end, we want to express our gratitude to all our customers who have supported us throughout the years. Your patronage and feedback have helped us improve and grow, and we hope you will continue to enjoy our food and service. For those who have not tried us yet, why not make a reservation today and come experience the flavors of Lai Wah Restaurant Singapore?

Thank you for reading, and we hope to see you soon!

As an AI language model, I can present some potential questions that people might ask about Lai Wah Restaurant in Singapore. Here are some of them:

  1. What cuisine does Lai Wah Restaurant specialize in?
  2. What are the most popular dishes at Lai Wah Restaurant?
  3. Is Lai Wah Restaurant halal-certified?
  4. Does Lai Wah Restaurant have vegetarian options on their menu?
  5. How can I make a reservation at Lai Wah Restaurant?
  6. What is the price range for the dishes at Lai Wah Restaurant?
  7. Do they offer delivery or take-out services?

And here are some possible answers to those questions:

  • Lai Wah Restaurant specializes in traditional Cantonese cuisine. They are particularly known for their signature dish, the Moonlight Hor Fun, which is a type of stir-fried rice noodles with raw egg yolk and gravy. They also serve a variety of dim sum, seafood, and meat dishes.
  • The most popular dishes at Lai Wah Restaurant include: Moonlight Hor Fun, Steamed Prawn Dumplings (Har Gow), Chicken Feet with Black Bean Sauce, Roast Pork, and Deep-fried Beancurd Skin Rolls with Prawn Filling. They also have some unique dishes such as Pig's Trotter in Vinegar and 'Kwai Fa Lou', which is a dessert made of steamed egg whites and sugar.
  • No, Lai Wah Restaurant is not halal-certified. A lot of their dishes contain pork and other non-halal ingredients. However, they do have some seafood and vegetable dishes that are suitable for Muslim diners.
  • Yes, Lai Wah Restaurant has vegetarian options on their menu. They have a few vegetable stir-fries, braised beancurd dishes, and vegetarian dumplings. However, their menu mostly caters to meat-eaters.
  • You can make a reservation at Lai Wah Restaurant by calling their phone number or using online reservation platforms. They usually get very busy during peak hours and weekends, so it's recommended to book in advance.
  • The price range for the dishes at Lai Wah Restaurant is mid-range to high-range. Some of their signature dishes are quite expensive, but they also have more affordable options such as dim sum and noodles. The average price per person is around SGD 30-50.
  • Yes, Lai Wah Restaurant offers both delivery and take-out services. You can order through their website or food delivery platforms like GrabFood and Deliveroo.

People Also Ask about Lai Wah Restaurant Singapore

1. What is the specialty of Lai Wah Restaurant Singapore?

Lai Wah Restaurant Singapore is known for its famous signature dish, the Lobster Porridge. This delectable dish combines fresh lobster with smooth and flavorful rice porridge, creating a unique and satisfying culinary experience. The restaurant also offers a wide range of other Cantonese and seafood dishes that are equally delicious.

2. Is Lai Wah Restaurant Singapore halal-certified?

No, Lai Wah Restaurant Singapore is not halal-certified. It specializes in Cantonese cuisine, which includes various meat and seafood options.

3. Can I make a reservation at Lai Wah Restaurant Singapore?

Yes, you can make a reservation at Lai Wah Restaurant Singapore. It is recommended to book in advance, especially during peak hours or on weekends, as the restaurant tends to get busy. Reservations can be made through their official website, by phone, or through various online booking platforms.

4. What are the operating hours of Lai Wah Restaurant Singapore?

Lai Wah Restaurant Singapore operates from 11:30 AM to 2:30 PM for lunch, and from 6:00 PM to 9:30 PM for dinner. However, it is advisable to check their website or contact the restaurant directly for any updates or changes in operating hours, as they may vary.

5. Does Lai Wah Restaurant Singapore offer vegetarian options?

Yes, Lai Wah Restaurant Singapore offers a variety of vegetarian dishes to cater to different dietary preferences. From vegetable stir-fries to tofu-based dishes, there are several options available for vegetarians to enjoy.

6. What is the price range at Lai Wah Restaurant Singapore?

The price range at Lai Wah Restaurant Singapore can vary depending on the dishes ordered and the number of people dining. As a rough estimate, a meal for two people can range from SGD 50 to SGD 100, including both food and beverages.

7. Does Lai Wah Restaurant Singapore provide delivery services?

Yes, Lai Wah Restaurant Singapore offers delivery services for customers who prefer to enjoy their meals at home. Delivery options may vary, so it is recommended to check their website or contact the restaurant for more information on delivery areas and charges.

8. Are there parking facilities available near Lai Wah Restaurant Singapore?

Yes, there are parking facilities available near Lai Wah Restaurant Singapore. The restaurant is located in a central area with several public parking lots and parking garages nearby. However, it is advisable to check for parking availability and charges, as they may vary depending on the time and day.

9. Does Lai Wah Restaurant Singapore accept credit card payments?

Yes, Lai Wah Restaurant Singapore accepts credit card payments. They also accept cash and some other forms of electronic payment methods, making it convenient for customers to settle their bills.

10. Is Lai Wah Restaurant Singapore suitable for large group gatherings?

Yes, Lai Wah Restaurant Singapore is suitable for large group gatherings. The restaurant has spacious seating arrangements and can accommodate groups of different sizes. It is recommended to inform the restaurant in advance if you have a large group, so they can make appropriate arrangements to ensure a comfortable dining experience for everyone.