Discover the Best Gluten-Free Restaurants in Singapore for a Tasty and Healthy Meal
Discover the best gluten-free restaurants in Singapore, offering delicious and safe dining options for those with dietary restrictions.
Do you have celiac disease or a gluten intolerance and find it hard to enjoy dining out in Singapore? Look no further because we’ve got you covered! Singapore is home to numerous gluten-free restaurants that cater to all dietary requirements, ensuring a safe and enjoyable dining experience for everyone.
Did you know that Singapore has one of the highest rates of celiac disease in Asia? According to the Health Promotion Board, 1 in every 100 Singaporeans is affected by celiac disease, making it crucial for gluten-free options to be available in restaurants.
But eating gluten-free doesn’t mean sacrificing taste. At Open Door Policy, you can savour their signature baked eggs or classic beef sliders without worry as they have an extensive gluten-free menu. The gluten-free brownie topped with salted caramel ice cream is also a must-try!
Craving pizza? No problem! Pizza Fabbrica offers gluten-free pasta and pizza options that are just as delicious as their regular counterparts. Indulge in the mushroom truffle pizza or smoked salmon carbonara pasta without compromising your health.
If you’re looking for some local cuisine, try out The Quarters. They offer gluten-free versions of their popular fusion dishes, such as the laksa pasta and squid ink rice. You won’t have to miss out on Singaporean flavours with their range of gluten-free options.
But what about dessert? At Cedele, you can satisfy your sweet tooth while being gluten-free. From their famous chocolate fudge cake to their carrot walnut cake, every dessert is made with wholesome ingredients and free from artificial flavours.
Not only do these restaurants offer gluten-free options, but they also take extra precautions to prevent cross-contamination. The staff at Real Food always ensure that their gluten-free meals are prepared in a dedicated gluten-free kitchen, ensuring the highest level of food safety.
But dining out can be expensive, right? Wrong! At Smoocht, their entire menu is gluten-free, and prices are kept affordable for everyone. From vegan cheeseburgers to gluten-free sushi, you can indulge in plant-based goodness without breaking the bank.
If you’re on-the-go, you can always head to The Daily Cut for a quick and healthy lunch option. Choose from their selection of gluten-free salads or customise your bowl to your liking. You’ll be fuelled with nutritious and wholesome ingredients that are gluten-free.
In conclusion, having a gluten-free diet doesn’t mean missing out on fantastic dining experiences. Singapore has an abundance of gluten-free restaurants that cater to all dietary requirements. From local cuisine to international dishes, every meal is made with quality ingredients that are both delicious and safe for everyone.
So the next time you’re searching for a restaurant, consider one of these gluten-free options. You won’t regret it!
In recent years, Gluten-Free dining options have become more popular in Singapore as people are now seeking healthier diets to accommodate their dietary constraints. Singapore being the food mecca of Asia has a plethora of Gluten-Free restaurants that cater to people with different dietary needs. Whether you're looking for gluten-free options or you have celiac disease, Singapore has a vast array of restaurants that cater to those with special dietary requirements.
Gluten-Free Restaurants in Singapore
Here we bring you our top recommendations for gluten-free restaurants in Singapore:
1. Kitchen by Food Rebel
Kitchen by Food Rebel is one of the most popular and ideal restaurants for people on a gluten-free diet. Located on Telok Ayer Street, this restaurant serves up fresh and healthy meals that cater to special dietary requirements. Everything served at Kitchen by Food Rebel is prepared from whole, unrefined ingredients and sourced from local farmers.
From gluten-free chicken quinoa bowls to gluten-free baked goods like muffins and cakes, Kitchen By Food Rebel has something for everyone. The restaurant also offers online delivery options for people who don't want to leave the comfort of their homes to enjoy their meals.
2. Cedele Bakery Cafe
Cedele Bakery Cafe is a fantastic restaurant that offers Gluten-Free Bread and Pastries. With locations all over Singapore, Cedele Bakery Cafe has quickly become one of the go-to restaurants in the city when it comes to gluten-free dining options.
At Cedele Bakery Cafe, you can indulge in mouth-watering gluten-free bread, sandwiches, soups and salads, pastas and cakes, all made from wholesome ingredients. The best part is that their bakery products are free from preservatives, therefore guaranteeing your nutritional value and peace of mind.
3. Wellness Kitchen
The Wellness Kitchen is one of the few restaurants in Singapore that deliver healthy gluten-free vegan meals. They offer a range of meals, including soups, salads, and pasta dishes, all prepared with the highest quality ingredients.
If you're looking for a nutrient-packed meal that doesn't compromise on taste, the Wellness Kitchen is an excellent option. Whether you're trying to lose weight or just looking for healthier dining options, they've got you covered.
4.Real Food
Real food is a restaurant that has been operating in Singapore since 2008. This restaurant aims to create wholesome meals using organically grown produce and ingredients. The menu at Real Food includes a diverse range of dishes like vegetarian, gluten-free, and organic options.
Real Food boasts a strict no MSG policy, guaranteeing that all their meals are natural and healthy. The restaurant offers gluten-free bread, cakes, and pastries, making it an ideal hangout for people with dietary constraints.
Conclusion
If you're looking for delicious and healthy gluten-free dining options in Singapore, these are some of our top recommendations. With numerous locations around the city, many of these restaurants offer online delivery services, making enjoying great food accessible to everyone. So whether you're gluten-intolerant or just looking for a healthier lifestyle, you can trust these restaurants to deliver on both taste and nutrition.
Introduction
Gluten-free has become a popular trend for diet-conscious people who want to reduce their gluten intake. Singapore, a foodie haven, offers a variety of restaurants that cater to people with dietary restrictions such as gluten intolerance or celiac disease. This article aims to compare some of the best gluten-free restaurants in Singapore with regards to their menu offerings, ambiance, service, and pricing.
Menu Offerings
Pizza Express
Pizza Express is a popular Italian chain known to have gluten-free pizza crusts made of rice flour, potato flour, and maize flour. They offer a separate menu for gluten-free options such as Margherita, American, and Fiorentina pizzas, and also have gluten-free starters such as Risotto Balls, and Polenta Chips.
Cedele Bakery Cafe
Cedele Bakery Cafe is a bakery that offers an extensive range of gluten-free options such as cakes, pastries, bread, and sandwiches. They use gluten-free grains such as brown rice flour, cornmeal, and sorghum flour, and also offer dairy-free, eggless, and vegan options. Their gluten-free menu includes dishes such as Grilled Chicken Breast Salad, Buckwheat Noodles, and Smoked Salmon Sandwich.
Symmetry
Symmetry is a casual dining restaurant that offers modern European cuisine with gluten-free options such as Quinoa Salad, Lady Jane, and Symmetry Breakfast. They use gluten-free grains such as quinoa, buckwheat, and millet, and also offer vegan and vegetarian options. In addition, they provide a separate gluten-free menu for customers with dietary restrictions.
Oasis Second Chance Animal Shelter Cafe
The Oasis Second Chance Animal Shelter Cafe is a social enterprise cafe that offers gluten-free options such as gluten-free waffles, pancakes, sandwiches, and salads. They use gluten-free flours such as almond flour, coconut flour, and oat flour. Customers can enjoy their meal while interacting with rescued animals such as cats, dogs, and rabbits.
Table Comparison
| Restaurant | Menu Offerings | Ambiance | Service | Pricing |
|---|---|---|---|---|
| Pizza Express | Pizza, starters | Casual, bright | Good | $$ |
| Cedele Bakery Cafe | Bakery items, sandwiches, salads, noodles | Casual, cozy | Excellent | $$$ |
| Symmetry | Modern European cuisine, salads, breakfast dishes | Casual, trendy | Good | $$$$ |
| Oasis Second Chance Animal Shelter Cafe | Waffles, pancakes, sandwiches, and salads | Casual, animal-friendly | Excellent | $$ |
Ambiance
Pizza Express
Pizza Express has a casual and bright ambiance that is suitable for family dining or a casual gathering with friends. The environment is vibrant and welcoming.
Cedele Bakery Cafe
Cedele Bakery Cafe has a cozy and casual ambiance that is perfect for a relaxed meal or quick snack. The interiors are decorated with warm colors, wooden textures, and natural lighting, which creates a homely feel.
Symmetry
Symmetry has a trendy and sophisticated ambiance that is perfect for a romantic dinner or a special occasion. The restaurant features elegant decor, contemporary furnishings, and soft lighting for a comfortable setting.
Oasis Second Chance Animal Shelter Cafe
Oasis Second Chance Animal Shelter Cafe has a unique ambiance that is perfect for animal lovers. The cafe houses rescued cats, dogs, and rabbits, which customers can interact with while enjoying their meal.
Service
Pizza Express
The service at Pizza Express is prompt, friendly, and attentive to customers' dietary restrictions.
Cedele Bakery Cafe
The service at Cedele Bakery Cafe is excellent, the staff is knowledgeable about gluten-free options, and they are willing to cater to individual requests.
Symmetry
The service at Symmetry is good, and the staff is knowledgeable about gluten-free options; however, the restaurant can be crowded, which may affect the quality of service.
Oasis Second Chance Animal Shelter Cafe
The service at Oasis Second Chance Animal Shelter Cafe is excellent, and the staff is accommodating and friendly. The cafe provides a unique experience that customers are unlikely to find elsewhere.
Pricing
Pizza Express
The prices at Pizza Express are reasonable, with gluten-free pizzas starting at around $20.
Cedele Bakery Cafe
Cedele Bakery Cafe is relatively expensive, with gluten-free sandwiches and salads costing around $15-$20. Bakery items are also pricier than average compared to other bakeries in Singapore.
Symmetry
Symmetry is one of the most expensive gluten-free restaurants in Singapore, with a typical brunch dish costing around $25-$30.
Oasis Second Chance Animal Shelter Cafe
The prices at Oasis Second Chance Animal Shelter Cafe are reasonable, with waffles and pancakes starting at around $8.
Conclusion
There are many gluten-free restaurants in Singapore that cater to individuals with dietary restrictions. In this comparison article, we have looked at four of the best gluten-free restaurants in Singapore based on their menu offerings, ambiance, service, and pricing. Each restaurant offers unique experiences and caters to different budgets, and the ultimate choice depends on individual preferences. Nonetheless, it is impossible to deny that Singapore offers a wide range of options for those who do not want to compromise on delicious food while still adhering to their gluten-free diet.
Introduction
Following a gluten-free diet has become popular for many health reasons such as allergies, celiac disease, and personal preference. For those in Singapore, finding restaurants that cater to this dietary restriction can be quite challenging. Fortunately, food establishments have been creating gluten-free options or completely switching over their menus to accommodate their customers. In this blog post, we will discuss some tips on finding gluten-free restaurants in Singapore and the best places to dine.
Research Online and Contact the Restaurant
The internet is an excellent resource for finding gluten-free restaurants around the city. By using a search engine and typing in “gluten-free restaurants in Singapore” or “celiac friendly restaurants,” you’ll find many options. It is advisable to check websites, review sites like TripAdvisor, and social media accounts of the restaurants to determine if they have gluten-free options. It's also a good idea to contact the restaurant in advance to ensure they can accommodate your dietary needs.
Choose Ethnic Cuisines
Singapore is known for its diverse ethnic cuisine, and fortunately, many of these choices cater to gluten-free diets. Chinese, Indian, and Malay meals often rely on rice, vegetables, and herbs instead of wheat-based ingredients. You can try out eateries that offer soups, curries or stir-fries as these dishes typically use gluten-free ingredients. You could never go wrong with hawker centres as well since the majority of the dishes here do not include gluten.
Check for Gluten-Free Certifications
If you're a celiac patient or have severe gluten allergies, checking the certifications is essential. Gluten-free certification signifies that a meal is safe for consumption as it has undergone strict testing standards. The agency certifying should be reputable too; examples include the Gluten-Free Certification Organization and the Gluten Intolerance Group.
Look for Health Food Stores
If you are struggling to find gluten-free restaurants, consider looking at health food stores. These stores cater to individuals with dietary restrictions, whether they are gluten-free, vegan, or organic. You can often find gluten-free products that you can take home or try meals that the store has prepped.
The Best Gluten-Free Restaurants in Singapore
Now that we’ve shared tips on finding gluten-free restaurants let's head to some of our top picks in Singapore.
Dancing Crab
Dancing Crab is a seafood restaurant that offers Cajun-inspired dishes. The restaurant prepares its famous crab with garlic, pepper, and cajun spices, which are naturally gluten-free. Other dishes worth trying include the lobster, clams, and prawns.
Violet Oon Satay Bar & Grill
If you’re craving local cuisine, try Violet Oon Satay Bar & Grill. The restaurant puts a twist on traditional street food by creating gluten-free options. For example, the Grilled Eggplant with chilli and yuzu and Stir-Fried Lady’s Fingers with sambal belacan are must-tries.
Candlenut
Candlenut is a restaurant that aims to preserve traditional Peranakan cuisine. The restaurant uses only natural ingredients and has a few gluten-free options on their menu. Try ordering their roasted free-range chicken basted in buah keras and kaffir lime as well as their grilled snapper with homemade sambal.
Bodacious Bar & Bistro
Bodacious Bar & Bistro is a cozy eatery in Biopolis that provides a range of gluten-free options. These meals include gluten-free pasta, salads, and sandwiches. They also have many vegetarian and vegan dishes.
Café Salivation
Café Salivation is where you can find gluten-free versions of Indian specialties like naan, biryani, and dosa. They also have many vegan and vegetarian dishes to choose from.
Conclusion
Singapore has undoubtedly upped its game in catering to those on a gluten-free diet. With our tips and top picks, finding a restaurant that provides a safe and delicious meal to those with gluten intolerance is now easier than ever. Do not be afraid to indulge because, apart from the vast gluten-free offerings, the dishes, and the ambiance of these restaurants, make them worth visiting.
Welcome to the world of gluten-free dining in Singapore! If you're someone who can't consume gluten or have been following a gluten-free diet, it can be quite a challenging experience to find the right place to dine out. But fret not, because Singapore has several gluten-free restaurants that cater to your taste buds, and you won't have to worry about breaking your diet here!
The number of people adopting a gluten-free diet is on the rise. It's either due to gluten intolerance or celiac disease, which is an autoimmune disorder that damages the small intestine. Eating gluten triggers an immune response that causes the body to attack its tissues. That's why consuming gluten is strictly prohibited for those with celiac disease or gluten allergies, and eating at gluten-free restaurants is their best option.
Singapore has some excellent gluten-free eateries that offer everything from gluten-free pizza, pasta, and burgers to desserts and baked goods. And the best part is that these eateries serve organic and fresh ingredients that are devoid of chemicals and preservatives.
One such eatery is The Boneless Kitchen, where you can relish gluten-free Korean food, both vegan and non-vegan. From Korean fried chicken to kimchi stew and bibimbap with brown rice, they have something for every palate. Another restaurant that offers a range of gluten-free cuisines is Open Door Policy. With an emphasis on natural ingredients, their menu includes gluten-free options like cauliflower crust pizza and lamb meatballs with quinoa.
For those who crave Indian delicacies, Zaffron Kitchen is your go-to destination. Known for its authentic Indian cuisine, they cater to the gluten-free craving with their extensive menu featuring tantalizing classic dishes like butter chicken and tandoori lamb chops.
Most fast-food chains have started catering to the gluten-free audience, like the popular Burger King with its gluten-free menu that includes the Whopper burger served on a gluten-free bun. Other fast-food eateries like Subway, McDonald's, and KFC have also introduced gluten-free options to their menu.
For those wanting an elegant dining experience, The Botanic offers upscale and refined dining with a sophisticated menu featuring gluten-free dishes like roasted pumpkin and barley risotto, charred broccoli, and sea bream.
It's always advisable to research restaurants beforehand so that you don't end up being disappointed if a local cafe doesn't have many gluten-free options. With that said, there are various apps and websites dedicated to finding gluten-free restaurants in Singapore. You can find reviews, ratings, and menus for each restaurant listed, making choosing the right place much more straightforward.
If you're traveling to Singapore, make sure to visit one of these gluten-free restaurants for an impeccable dining experience. Being sensitive to gluten can be challenging, but it certainly doesn't have to be boring or limiting. With this guide, you're sure to find something that suits your taste buds while keeping gluten consumption at bay.
We hope our gluten-free restaurant guide for Singapore helped you find the ideal place to dine out without having to worry about gluten. Do share your gluten-free restaurant experiences with us in the comments below!
People Also Ask About Gluten Free Restaurants in Singapore
1. What are some gluten-free restaurants in Singapore?
- Open Door Policy: This restaurant specializes in gluten-free and dairy-free options, using fresh, organic ingredients.
- Real Food: Their menu is 100% vegetarian with vegan and gluten-free options available.
- The Butcher’s Wife: They have an array of gluten-free dishes, including burgers, pizzas, and even desserts.
- Pollen: They offer Mediterranean-inspired dishes made with gluten-free grains and flours.
2. Are there any cafes that offer gluten-free options?
- Brownice: They serve up vegan ice cream that’s both gluten- and dairy-free.
- Caffe Pralet by Creative Culinaire: They have a range of gluten-free desserts, including cakes and pastries.
- The Populus Coffee & Food Co.: They offer gluten-free options for breakfast, lunch, and brunch.
3. Can I find gluten-free options at hawker centers?
Yes, you can find gluten-free options at hawker centers. Look for stalls that offer rice or noodle dishes without soy sauce or other gluten-containing sauces. You can also ask for ingredients to be left out of your dish if necessary.
4. Is it difficult to eat gluten-free in Singapore?
No, it’s not difficult to eat gluten-free in Singapore. With a range of restaurants and cafes offering gluten-free options, as well as supermarkets stocking gluten-free products, it’s easy to find something to eat that suits your dietary requirements.
People Also Ask about Gluten Free Restaurants Singapore
1. Are there any gluten free restaurants in Singapore?
Yes, there are several gluten free restaurants in Singapore that cater to individuals with dietary restrictions. These establishments offer a wide range of gluten free options on their menus, ensuring that people with gluten intolerances or celiac disease can enjoy a safe and delicious dining experience.
2. What are the best gluten free restaurants in Singapore?
While taste preferences may vary, some popular gluten free restaurants in Singapore include:
- Afterglow by Anglow: This vegan restaurant offers a variety of gluten free dishes made from wholesome ingredients.
- The Boneless Kitchen: Specializing in Korean cuisine, this restaurant serves gluten free dishes without compromising on taste.
- Real Food: With multiple locations across Singapore, Real Food offers a diverse menu of gluten free options using organic and natural ingredients.
3. Can I find gluten free options in non-gluten free restaurants?
Yes, many non-gluten free restaurants in Singapore also provide gluten free options on their menus. However, it is important to inform the staff about your dietary restrictions to ensure that they can accommodate your needs and avoid cross-contamination.
4. How can I identify gluten free restaurants in Singapore?
You can identify gluten free restaurants in Singapore by:
- Checking their websites or online directories for specific gluten free options or menus.
- Reading customer reviews or recommendations from individuals with similar dietary needs.
- Contacting the restaurant directly and inquiring about their gluten free offerings.
5. Are there any gluten free bakeries in Singapore?
Yes, there are gluten free bakeries in Singapore that specialize in producing delicious gluten free baked goods. Some popular gluten free bakeries include Bud of Joy and Sinfull Bakery, where you can find a variety of gluten free breads, pastries, and desserts.
6. Can I request gluten free meals at hotels and resorts in Singapore?
Absolutely! Many hotels and resorts in Singapore are equipped to cater to guests with dietary restrictions, including gluten free options. It is advisable to inform the hotel or resort in advance about your specific dietary needs, so they can make necessary arrangements to accommodate you during your stay.
In conclusion, Singapore offers a range of gluten free restaurants, bakeries, and options in non-gluten free establishments. Whether you have celiac disease, gluten intolerance, or simply prefer a gluten free diet, you can find various dining options that cater to your needs in the vibrant food scene of Singapore.